The impact of egg handling and storage temperature on shell eggs stored for 27 weeks: Egg quality
Garcia, J. S., R. K. Gast, Q. D. Read, and D. R. Jones. 2025. The impact of egg handling and storage temperature on shell eggs stored for 27 weeks: Egg quality. Poultry Science 105(2), 106264. DOI: 10.1016/j.psj.2025.106264.
